Xingyang Dried Persimmon
Xingyang, the hometown of the Persimmon tree, enjoys the high reputation of “From East to West, Xingyang Persimmon is the best” for its whiter powder on the surface, carelessness, soft pulp, sweetness and easily in storage and transport, and was awarded as one of the ten Zhengzhou famous historical goods in 1993.
Dried persimmon has a very high value of nutrition: every 100 g of the persimmon contains 16 mg of Vitamin C, 11 g of carbohydrate, and 0.7 g of protein.
On the other hand, the white powder on the surface can also be used as medicine to cure hematochezia, cough and also good to hepatitis. Recently, Xingyang dried persimmon has entered into Southeastern Asia, Japan and other international markets.