Guilin cuisine is typified by its sweetness and delicate use of spice and chili. Bamboo leaves stuffed with sweet rice and rice noodles are the two great snacks available all over Guilin and are a delicious snack.
Guilin cuisine is known for its snacks and the use of spices. Often characterized by its sweetness and a touch of spice, the flavor of Guilin is indeed unique. Traditional ingredients of Guilin recipes include (somewhat to the horror of animal lovers) dog and turtle meats! However, the vast varieties of local dishes here make it possible for one to sample the distinct flavor of Guilin without having to come into contact with those meats.
● Lipu Taro looped Meat
This famous dish is made of taro from Lipu combined with streaky pork with skin, pepper, mashed onion, preserved bean-curd of Guilin, cooking wine, sugar etc. The final product is golden and aromatic with taro's scent. Guilin Rice Noodles
● Guilin Rice Noodle
The Guilin rice noodle is a local snack and the resident